CONSIDERATIONS TO KNOW ABOUT KUNAFA PISTACHIO CHOCOLATE BAR

Milk chocolate and darkish chocolate – I like to use a mixture of 50 percent milk chocolate and half 70% dark chocolate to the outer coating of chocolate on these candy bars. You should utilize whatever you prefer; all milk or all dim will function high-quality.Whilst Knafeh is built with shredded phyllo dough often called Kataifi, it is not accu